Clinical Dietitian (Part Time)

This position provides clinical nutrition consultation in coordination with Physicians and other members of the multidisciplinary care team.

1. Nutrition Operations - Ensures Delivery of Quality Clinical Nutrition Services

2. Professional Development

3. Research and Evidence-Based Practice - Ensures Nutrition Care is Consistent With Evidence-Based Standards & Practice

Must have completed a minimum of a bachelor's degree at a U.S. regionally accredited university or college and course work accredited or approved by the Commission on Accreditation for Dietetics Education (CADE) of the Academy of Nutrition and Dietetics (AND).

Must have completed continuing professional educational requirements to maintain registration and licensure.

Master's Degree in Nutrition related field preferred.

Hospital experience preferred; at least 2 years pediatric experience preferred.

-Must obtain RD certificate within 90 days of hire by passing the national examination administered by the Commission on Dietetic Registration (CDR) of the Academy of Nutrition and Dietetics (AND).

-Obtain Licensed Dietitian/Nutritionist status through the state of Florida within 6 months of hire.

-Additional specialty certification preferred (CDE, CNSC and or CSP)